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Snow Pear Soup

   

Snow Pear Soup

Check Out: Chinese ABC Soup Recipe

Snow pear soup with pork ribs is a light tasting and thirst-quenching soup which is perfect for our hot climate as snow pears are known for their cooling properties. Chinese almonds and snow fungus are said to boost health benefits such as improving blood circulation, strengthening respiratory system and aiding weight loss. Thanks to my buddy anemone for sharing her recipe with me.

Snow Pears

                                           

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20 Responses to “Snow Pear Soup”

  1. Angie's Recipes — March 11, 2011 @ 6:58 pm

    A classic combination! The soup must taste very fresh and appetizing.

    Reply

  2. tasteofbeirut — March 12, 2011 @ 12:02 am

    I am wanting to learn more about Asian cuisine and your site is a great place to do so: love that soup and the ingredients and will start making it …thank you!

    Reply

  3. norma — March 12, 2011 @ 2:38 am

    It is different from what I am used to, but I am always game for something new and you seem to surprise me all the time. Happy Weekend.

    Reply

  4. Little Corner of Mine — March 14, 2011 @ 12:13 am

    Must be a sweet and yummy soup!

    Reply

  5. Sammy — April 26, 2012 @ 7:02 pm

    I followed e recipe according but e soup has not much taste. Yr apple soup recipe tastes better :)

    Reply

    • Nora replied: — May 29th, 2012 @ 3:42 pm

      For those with a sweet tooth, you can substitute the pork ribs and salt with rock sugar instead. You can eat it warm or cold. Very nice dessert that I often cook for my kids. They simply love it. :)

      Reply

  6. Connie — January 3, 2014 @ 11:03 pm

    If I want it to be dessert, i can remove pork, northern almonds and then salt right?

    Reply

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