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Honey Baked Chicken Wings

   

honey baked wings

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These Chinese-style chicken wings tasted deliciously like bbq chicken wings and were cooked the fuss-free way, entirely in the oven. The marinade ingredients – honey, oyster sauce, sesame oil and soy sauce – are pantry staples in a Chinese kitchen. The secret to great tasting oven grilled chicken wings, to me, is to rest the chicken pieces on a wire rack so that the excess oil can drip onto a foil-lined tray beneath (see photo of oven set up on page 2). Otherwise, the part of the chicken touching the roasting tray will be soggy and oily.

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Although they are baked/roasted in the oven, these wings have a beautiful sticky glaze due to cameralisation of the honey.ย  We always fight over the last few pieces at the dinner table.

honey baked wings

                                           

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56 Responses to “Honey Baked Chicken Wings”

  1. PC — February 24, 2014 @ 2:40 pm

    Hi, can i check whether this marinade can be used for bbq? Thanks in advance..

    Reply

    • wiffy replied: — February 24th, 2014 @ 11:38 pm

      yes, you can. marinate overnight will be even better.

      Reply

  2. faizah — March 17, 2014 @ 1:06 pm

    hi may i know how to make the cili dip..

    Reply

    • wiffy replied: — March 17th, 2014 @ 9:59 pm

      I bought the chilli from Pu Tien restaurant. I don’t have the recipe currently, will experiment in future and feature if successful.

      Reply

      • zosie replied: — June 17th, 2014 @ 10:23 pm

        Hi,how much is the chilli sauce from Pu Tien? Tks

        • wiffy replied: — June 17th, 2014 @ 10:28 pm

          Hi, I can’t really remember, about 6 plus, I think.

  3. Cook Jr. — March 21, 2014 @ 3:25 pm

    Is it possible to roast a whole chicken instead? Will the amount of ingredients used be compromised? Also, how about the temperature? Thanks so much for the advice!

    Reply

  4. nicole — March 24, 2014 @ 12:27 pm

    hi wiffy, i like honey chicken wings but the oven will always became so dirty after i baked it. The honey sauce became black and sticked on my ovens everywhere. Can i use the foil wrap to cover my chicken wings??

    Reply

    • wiffy replied: — March 25th, 2014 @ 1:01 pm

      I don’t think it’s advisable to cover the chicken wings during baking. You can google for some oven cleaning tips (e.g. using baking soda). Or, contain the mess by cooking within a toaster oven or air fryer is another way.

      Reply