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NoobCook’s 2011 Picks, Happy 2012!

   

Favourite Recipes of 2011

Since 2008, I have been posting a round-up of my favourite recipes on the last day of the year. It has now become a happy tradition. Here is a round-up of my favourite recipes from each month of 2011:

1) JanuarySpicy Baked Potato Wedges
2) FebruaryCalifornia Handroll
3) MarchIrish Beef Stew
4) AprilChicken Stew
5) MayCurry Chicken
6) JuneMentaiko Pasta
7) JulySteamed Chicken with Black Fungus and Salted Fish
8) AugustSteamed Scallops in Shells
9) SeptemberMapo Tofu
10) OctoberLemon Chicken
11) NovemberPrawns Aglio e Olio
12) DecemberHomemade Vanilla Extract

Hungry for more? View a full index of all recipes featured on this site.

The best thing that happened to Noob Cook this year is that I finally shifted the site to a virtual private server. I’m also happy with the redesigned recipe cards layout.

Thanks for visiting my recipes blog and sharing your comments with me, I really appreciate them. Please keep in touch via NoobCook’s Facebook Page, twitter, email and/or RSS.

Have a delicious and food-ful 2012! ♥

                                           

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8 Responses to “NoobCook’s 2011 Picks, Happy 2012!”

  1. Small Small Baker — December 31, 2011 @ 9:20 am

    Wonderful roundup! I always love all the recipes you posted. :)
    Have a great year in 2012. Happy New Year! :)

    Reply

  2. Vanessa — December 31, 2011 @ 3:23 pm

    Your blog has this feel-good element, really makes people happy when they (I) come visit. Thank you for sharing your recipes and Happy New Year to you!

    Reply

  3. Belly Good Cooking — December 31, 2011 @ 3:56 pm

    Happy 2012 to you and family. :)

    Reply

  4. Littlecornerofmine — January 1, 2012 @ 12:42 am

    Happy New Year and may 2012 brings you wealth, happiness and great health!

    Reply

  5. Anonymous — January 1, 2012 @ 9:00 pm

    Happy new year, Noobcook! I love your site, and thanks for sharing your recipes so generously!

    Reply

  6. Pipana — January 3, 2012 @ 5:09 am

    HAPPY NEW YEAR!!!

    Keep up with great work, Wiffy ^^
    I am always looking forward to seeing delicious Asian dishes on your blog ^_-

    Reply

  7. HoppingHammy — January 3, 2012 @ 7:07 am

    Happy New Year! Wishing you much success with all your endeavors in the upcoming year. :) Take care!

    Reply

  8. The Sudden Cook — January 3, 2012 @ 2:19 pm

    Hi there! A very Happy New Year to you too! Thanks for your support as well.

    Reply