French Toast BLT
This is my easy BLT (Bacon-Lettuce-Tomato) sandwiches served on French toast (pan-fried bread dipped in egg mixture) instead of plain bread for a more savoury touch. I made them mini on a whim, as I feel like having them in bite-sized portions that day. This is a fun and easy brunch I enjoy making once in a while on a relaxing weekend.
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