Mail (required - will not be published)
Would like to have more savoury recipes with Osmanthus
I am a Singaporean and I am a great fan of your site! Love your site bec instructions are simple and step by step and most importantly are in English. Well done!
I am writing in now to ask you for recipes on chiffon cakes , preferably pandan, coffee chiffon cakes. Also some recipes on marble cakes too. Looking forward to your favourable reply.
Would you please let me know how to search for your Mum’s recipes?
Before your new look website; I always look into her recipes as well as yours.
Looking forward to hearing from you soon.
wiffy replied: — February 10th, 2014 @ 4:30 pm
My mum’s recipes are here: http://www.noobcook.com/category/recipes/mums-recipes/
Either go to All Recipes page: http://www.noobcook.com/all-recipes/ (you will see the various cats there), or scroll to the end of each recipe: the categories where they are tagged in are listed there :)
Can you teach us how to make Japanese chiffon cake / marble or butter cake
I have just recent started learning how to make Singaporean dishes and your blog has helped me immensely. I would appreciate it if you have a recipe for prawn noodles with soup. Thanks.
wiffy replied: — December 15th, 2014 @ 12:37 pm
Sure, I’ll put it in my to-cook list :)
Pingback: Food Review: Buffet Lunch at CafÃ© Brioâ€™s (Grand Copthorne Waterfront Hotel Singapore) | NoobCook.com
Pingback: 5-minute microwaved cup corn | NoobCook.com
Pingback: NoobCookâ€™s 2009 Picks, Happy 2010! | NoobCook.com
Thanks for visiting!! Do check out the recipes gallery for cooking inspiration.
Tag a photo of a dish you cooked using a recipe from NoobCook.com and tag @wiffygal and #noobcookrecipe for a feature on the facebook and Instagram page. (more)
Receive new recipes directly in your email box: