All Recipes

by wiffy
(find me @ twitter . facebook . flickr)

All recipes are sorted by alphabetical order in their respective categories

This page is constantly updated whenever there is new content… so do check back!

How-To

Festive Cooking

- Gift Ideas

- Festive Cooking, Christmas

- Festive Cooking, Christmas Leftovers

- Festive Cooking, Chinese New Year

15-minute shorts

Baking
Strawberry Muffins Baked Camembert Pasta Chicken and Mushroom Baked Rice 

Breakfast, Brunch Ideas
Perfect Scrambled Eggs Egg Mayonnaise Sandwich Hong Kong Style Instant Noodles 港式公仔面

Curries & Stews

Deep Frying Needed
Wasabi Prawns Salt and Pepper Squid with Lemon Mayonnaise Fried Wontons

Desserts

- Desserts, Chinese

- Desserts, Western

Drinks

- Drinks, Alchoholic

- Drinks, Non-Alchoholic
Lemon Barley Drink Blueberry Milkshake Home Made Lemonade Ginseng Drinks Green Apple & Celery Juice

Easy Stir Fries
- Easy Stir Fries, Vegetables


- Easy Stir Fries, Meat
Spicy Sichuan Vegetables with Pork  Black Pepper Beef 

- Easy Stir Fries, Seafood

Grilling & Pan Frying
Grilled Miso Salmon  Orange Chicken Kebabs 

Japanese-inspired
Pumpkin Chawanmushi 

Thai-inspired

One-Dish Meals

- One-Dish Meals, Pasta

- One-Dish Meals, Rice
Pumpkin Rice Cabbage Rice

- One-Dish Meals, Porridge
Pork Porridge Pumpkin Porridge

- One-Dish Meals, Noodles
Bak Kut Teh Prawn Noodles

Snacks/Party Food
Freshly made popcorn 

Broth/Soup Base

Soups

- Chinese Soups

Salted Vegetables & Tofu Soup  Old Cucumber Soup  Watercress Soup 

- Western Soups

Steaming

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Illustrated Recipes

     

{ 60 comments… read them below or add one }

1 Andie Summerkiss September 11, 2008 at 4:39 pm

Those are amazing collection of recipes! I will try some of them soon.

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2 wiffy September 16, 2008 at 2:07 pm

Thanks Andie! Hope you like them ;)

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3 Fiona October 27, 2008 at 9:54 pm

So happy to have stumble upon this wonderful blog. You certainly have a fantastic collection, the recipes are easy, the ingredients are simple and at hand. It will definitely give them a try! :D

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4 wiffy October 28, 2008 at 8:37 am

Thanks Fiona! hope you like the recipes when you try them :-)

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5 Yuki January 8, 2009 at 10:49 am

Love your recipes…esp the fried black pepper beef. Hope to see more of your recipes ya :lol:

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6 wiffy September 13, 2009 at 11:05 am

Thanks Yuki :-)

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7 eja July 23, 2009 at 9:10 am

thank you for the recipe…i’m going to try it tonite… :up:

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8 wiffy September 13, 2009 at 11:06 am

Thank you eja :-)

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9 JJ September 13, 2009 at 1:13 am

A BIG thank you for the recipes… i’m a newbie in cooking. Hope to be able to try as many as I can. How about recipe for sweet and sour pork/fish? Also hope to see more recipes for electronic oven as I just bought one… :)

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10 wiffy September 13, 2009 at 11:05 am

Thank you, hope you like the recipes when you try them. Congrats on your new oven, I love to use oven too coz cleaning up is easier. Yeah, will post some oven recipes soon :)

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11 Okasha September 17, 2009 at 8:12 pm

Wowwww! My mom back home from a super long vacation with my new dad and i just surprised them with most dishes i found in here! the steps are so simple and not complicated and best of all, they loved the food! ure amazing keep it up! my sister (9 yrs) did the chicken mushroom baked rice and she did it all by herself w/o me helping out! thanks alot im so greatful to havw found ur site! keep it up! :up:

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12 wiffy September 18, 2009 at 8:20 am

Hi Okasha, glad to hear your family loves the recipes :halo: and woah, a 9 year old making the baked rice alone? that’s awesome. Do be careful in the kitchen k :wink: Thanks for your kind words of encouragement :-)

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13 Rosie_rose November 11, 2009 at 3:18 pm

hi wiffy, in the past ive accidentally clicked the Noobcook link on Hamsterhideout, but never really fully looked at it, i love cooking and thought id look at it throughly and i must say, :) where do you find your stuff, i know your from singapore (correct?) so i was also wondering, do u think or know if i could find the ingridents in america too lol ? :D

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14 wiffy November 12, 2009 at 11:33 pm

Hi Rosie, are you looking for any specific ingredient?

I think you can find most of the ingredients at your supermarkets. For the Asian ingredients, you can try Chinatown or an Asian grocery store :)

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15 Charlene Chang November 23, 2009 at 3:28 pm

Hi, I’ve followed the recipes to make the ABC soup and gong zai mian. They turned out to be really awesome!! Thx for thr great recipes! Anyway, as Christmas is around the corner, I’d like to know if will be able to share the recipe for honey glazed/bake ham (if any)? Thanks!

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16 wiffy November 30, 2009 at 11:58 am

Hello Charlene, thx for your kind words & glad u like the recipes. I probably won’t be trying baked ham this year, but I’ll be having some Christmas recipes soon. Hope you like them all the same :)

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17 Maine December 9, 2009 at 9:58 pm

Hi there, I stumbled upon your website and you’ve got a really neat collection of recipes which I can’t wait to try cooking them myself. Thumbs up!

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18 wiffy January 6, 2010 at 9:24 pm

Thanks! :)

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19 Cherry December 23, 2009 at 5:10 pm

omg i cant believe that i am so lucky to stumble upon your blog.You teach almost everything that i want to learn, like biscuits , pasta , baked rice , steak and many many popular chinese dishes and finger foods. i realli hope that i can be like u when i grow up.Having those pretty cooking utensils and having those excellent cooking skills to impress my family and friends. anw i am 14 :X and have lots of interest for cooking. =D i cant wait to try cooking the food !!!! ;)

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20 wiffy January 6, 2010 at 9:24 pm

Hi Cherry omg you are only 14! you will be way better than I am in no time at all. It’s good that you start young (unlike me who started much later hehe)

Thanks for your kind words, happy 2010!

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21 xinyl January 11, 2010 at 11:28 am

Hi. I bought some curry leaves to cook cereal prawns and there’s quite a handful left. Any suggestions to incorprate curry leaves into which dishes ?

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22 wiffy January 11, 2010 at 11:44 am

hehe, the most obvious … curry? I usually fry curry leaves with the curry paste … very fragrant :D

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23 xinyl January 18, 2010 at 3:45 pm

Other than curry ?

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24 wiffy January 23, 2010 at 7:54 pm

No idea, I’ve only used it for curry so far. Why don’t you try googling for some recipes online? :-)

My friend tigerfish uses curry leaf for a simple chickpea dish, do check it out!

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25 Ghasis January 29, 2010 at 6:50 pm

Thanks ~ :D I can finally make muffins ! Your website help me a lot :up: !

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26 wiffy February 1, 2010 at 9:24 pm

Hi Ghasis, happy to hear that you find the site helpful, thx for your kind words :)

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27 joeline February 24, 2010 at 8:40 am

Hi Wiffy,

So happy as i accidently found your blog… So many recipes. great!!! :up: i can cook more varieties for my hubby & boy… :D

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28 wiffy February 24, 2010 at 9:29 am

Thanks for your kind words. Hope you like the recipes when you try them out, feel free to give me your feedback :)

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29 KYLE March 3, 2010 at 4:37 pm

MY HOME ECONIMICS HOMEWORK IS ALMOST DONE THANKS TO NOOBCOOK

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30 wiffy August 5, 2010 at 6:17 pm

hehe

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31 Lyn March 14, 2010 at 3:54 pm

Dear Wiffy,
Thanks for constantly updating your website!
It’s like an instant recipe book for me when I start having cravings for home-cooked food while studying in Sydney!

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32 wiffy March 14, 2010 at 9:19 pm

Hi Kyle & Lyn, I’m glad to hear that my recipes came in handy :)

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33 Engracia March 15, 2010 at 11:27 am

Hello! Chanced upon this site and it really inspired me a lot for my upcoming exam dishes. :) Thank God for you, and I hope to see more recipes for muffins. Keep it up! :up:

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34 wiffy April 12, 2010 at 1:17 pm

Hi Engracia, thanks for your kind words ^^

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35 Betty @ The Hungry Girl April 12, 2010 at 11:13 am

These are all so great! Thanks for all the recipes! I’m going to have to try some of them soon! :)

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36 wiffy April 12, 2010 at 1:19 pm

Hi Betty, thanks & hope you like the recipes when you try them. Do give me your feedback :)

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37 Zane April 16, 2010 at 9:56 pm

Wonderful recipes. i am gonna be trying alot of them. Welllll done. :D

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38 wiffy April 17, 2010 at 5:44 pm

Hi Zane, thank you. I hope you get good results :)

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39 Zane April 18, 2010 at 2:33 pm

Already tried 3 of your recipes. I really love the Pita Pizza quick fix. It does wonders! :D

These are the pictures of trying three of your recipes. I subsituted some of the ingredients.

http://zane.meowblog.org/2010/04/17/saturdays-dinner/

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40 Zane April 18, 2010 at 8:41 pm
41 wiffy August 5, 2010 at 5:51 pm

Oh dear, I can’t believe I miss your messages! Thanks for trying out so many of my recipes, I’m glad you and your family liked them. And yep, the oil must be hot enough before you deep fry the squid. Happy cooking :)

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42 qiqi June 11, 2010 at 3:31 pm

Hi wiffy,

I bn aiming at yr blog for many months. recently i tried yr pizza n my kids love them. But when i tried them, it is not as tasty as those fr pizza hut. I wonder wher hv i gone wrong, mayb bought the wrong ingredients or watever. Nevertheless, I like yr receipts very much and always very eager to try it. :o :o :up:

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43 wiffy June 14, 2010 at 12:41 pm

maybe it’s a different taste and you prefer the pizza hut one. Thanks for your comment :)

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44 Noob cook i am July 4, 2010 at 1:47 am

Stumbled upon here and I’m glad I did! Your website looks awesome, and the recipes you’ve got here… WOW! Would love to try them, thank you so much for them (:

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45 wiffy July 4, 2010 at 2:51 pm

Thanks, fellow noob cook :)

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46 eileenzy July 5, 2010 at 3:56 am

hi. ur recipes helped me alot. but i have a problem.. promised my hubby to cook his fav curry chicken tmr.. but i cant open your curry chicken recipe! help! if possible please send me the recipe via email. thanks sweetie!

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47 wiffy July 5, 2010 at 10:32 am

hi eileenzy, sorry about it, has fixed the link, it is at http://www.noobcook.com/2008/10/08/chicken-curry-with-potatoes/

Thanks for pointing out to me. and hope you like the curry :)

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48 girlie July 23, 2010 at 10:40 am

The black pepper beef recipe was definitely to die for! :) Thanks for sharing all your recipes!

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49 wiffy August 5, 2010 at 5:44 pm

thanks girlie :)

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50 rosel July 27, 2010 at 5:09 pm

Hi there.. Love the recipes you have. Not-too-complex for me to muster courage to try them out. :) I’m gonna try out the choco lava cake once I lay my hands on some ramekins.

Wondering if you have recipes for sauces? I’m hoping to find something close to the creamy chive sauce @ ikea (on poached salmon). Pls share if you do. Thanks in advance!

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51 wiffy August 5, 2010 at 5:44 pm

The only creamy sauce I have is the cod fish with creamy mushroom sauce. Perhaps you can add some chopped chives instead of dill. But it’s not the same as the Ikea one, mine is very simple :)

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52 Minzy August 5, 2010 at 4:38 pm

Hi, do you have recipes for teens which are high in calcium. Cos I’ll be having home economics practical exam and would have to execute a dish within 45 mins. I hope you have some recipes which are high in calcium and you could share ‘em! Thank you! :)

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53 wiffy August 5, 2010 at 5:42 pm

Hi Minzy, perhaps you can google for foods with high calcium (I can think of milk, cheese, tofu etc) and then do a search on the site (top left corner of the site) to see recipes that contain these ingredients. Off hand, I can think of the baked tofu and cheese dish.

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54 Minzy August 21, 2010 at 2:02 pm

Thanks a million! :)

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55 Katherine Lee August 13, 2010 at 6:45 pm

Hi Minzy, do you have any recipes for a vegetable dish that is commonly seen at wedding banquets? It’s a kind of spinach, in chinese, it’s called ‘bo cai’ and I had heard that it’s high in iron. They normally comes with abalone or mushrooms. I am looking for a recipe that cooks spinach, bo cai with abalone. Appreciate your kind help! :)

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56 wiffy August 18, 2010 at 4:27 pm

hi, see my reply (#59) below.

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57 Eyen August 17, 2010 at 7:44 pm

Hi. I have been trying to make ‘tofu fah’. Tried 3 recipes found online but failed all three times! They don’t set well. Do you have a recipe to share? Thanks.

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58 wiffy August 18, 2010 at 4:25 pm

Hi Eyen, I’m sorry I’ve not tried making tofu fah before.

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59 Katherine Lee August 18, 2010 at 10:05 am

Hi, do you have any recipes for a vegetable dish that is commonly seen at wedding banquets? It’s a kind of spinach, in chinese, it’s called ‘bo cai’ and I had heard that it’s high in iron. They normally comes with abalone or mushrooms. I am looking for a recipe that cooks spinach, bo cai with abalone. Appreciate your kind help! :)

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60 wiffy August 18, 2010 at 4:27 pm

Hi Katherine, I’m sorry, I’m not very familiar with this dish and I’ve not tried making it before. I have a 上汤菠菜 recipe but it’s not the one you described.

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