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Easy Baked Scallops

As a scallop lover, I really enjoy this easy and minimalistic way of baking scallops – just olive oil, butter, garlic, salt and pepper. This was inspired by tigerfish’s oven-baked Spanish-style shrimps which was a love-at-first-sight dish to me.

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But I have been such a complete sloth in cooking recently that I did not even want to prepare prawns, so I adapted the recipe with scallops instead. The result was amazing. 

Easy Baked Scallops Recipe
Scallop dish before baking

Easy Baked Scallops + Spaghetti = Meal ♥
Baked Scallops + Spaghetti = Meal ♥

The juices from cooking the scallops is good stuff and it be a sin to not make good of it. So I usually make a small portion of pasta, toss it with the baked scallops and parsley … voila! – an amazingly easy and delicious one-dish meal is born.

36 comments on “Easy Baked Scallops”

  1. Oh my! This is quick and looks awesome!

  2. Is it too early in the day to crave scallops?
    No, don’t tell me. I already know the answer.

    NC, your dish is perfection! And I particularly love the double dose of garlic.

  3. Me too! I hate to devein prawns. Scallops are perfect for me. I love how scallops are naturally sweet. I believe grilling it will help to bring out its flavors more. Thanks for this simple, yet lovely recipe.

  4. Yum! Indeed a very quick and easy recipe~ I just made some scallops for dinner too but yours is just so simple yet flavourful!

  5. The baked scallops look so delicious! I want to try this too!

  6. Mmm scallops are my favorite seafood! I could eat a whole plateful of them (and did when I was 5 or so I hear). Love how fast and flavorful this is!

  7. I love lemon pepper spices too. Love this quick recipe!

  8. I love scallops! Do you think this dish works with frozen scallops? Have always wanted to do something with those nice big frozen ones I see in ntuc. More affordable also

  9. This is really fuss-free. Will try it too. :P

  10. The scallops look great. I’ve never heard of lemon black pepper!

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