Posts tagged as:

wolfberry

Watercress Soup with Luo Han Guo

July 26, 2010

A simple soup remedy for soothing coughs and irritated throat. And it tastes very yummy, too.

Bitter Gourd Soup 苦瓜汤

July 5, 2010

Easy recipe for healthy Chinese style bitter gourd (bitter melon) soup – very healthy and has cooling properties. Don’t let the soup scare you – because it actually tastes quite sweet with a pleasant mild bitterness.

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Watercress with Pork Ribs Soup 西洋菜汤

June 21, 2010

The best way to cool down in our tropical climate is with a nourishing bowl of watercress soup. Watercress is packed with anti-oxidants and vitamins. Just a few ingredients and simple steps to make this soup.

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Chrysanthemum Tea Jelly

April 10, 2010

This is a fun way to consume chrysanthemum tea … by eating it! It is really simple with a box of konnyaku jelly powder. Using brewed chrysanthemum tea instead of plain water, there is no artificial colouring or flavouring in this jelly.

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Chinese Tea Leaf Eggs (Cha Ye Dan) 茶叶蛋

March 31, 2010

Tea Leaf Eggs is a popular savoury street snack. This is an easy recipe for recreating it at home.

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Drunken Prawns 醉虾

November 5, 2009

Drunken prawns (醉虾) is a dish which is unbelievably cheap and easy to prepare at home. The key to delicious drunken prawns is to “marinade” them when they are still alive. The aroma of the Chinese wine is really distinct and the prawns are very sweet.

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Steamed Chicken with D.O.M Liquor

August 12, 2009

Recipe for delicious and nourishing steamed chicken with D.O.M liquor. Improves general health, helps one to sleep better, and keeps one looking youthful.

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Ginseng Chicken Soup

December 4, 2008

This is my favourite way of cooking ginseng because the slow & gentle boiling really brings out its wonderful herby taste. This is the perfect soup for nourishing & rejuvenating oneself.

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