Posts tagged as:

tofu

How to Prepare a Sumptuous Hot Pot (Steamboat) Feast 火锅

How to Prepare a Sumptuous Hot Pot (Steamboat) Feast 火锅

February 8, 2010

Everything you need to know (equipment, cutlery, soup bases, ingredients, dipping sauces etc) to host the most yummy hotpot (aka steamboat) meal.

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Steamed Tofu with Pumpkin, Prawns & Ebikko

Steamed Tofu with Pumpkin, Prawns & Ebikko

November 12, 2008

The ingredients are actually leftover from making my pumpkin chawanmushi, I saw a piece of tofu in the fridge so I thought of making this. Really nutritious and packed with flavours.

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Salted Vegetables & Tofu Soup

Salted Vegetables & Tofu Soup

April 23, 2008

There is absolutely no modesty this time round as I just want to declare that I think this soup is … yummy-licious!! This soup tastes like those sold at zi char stalls, but minus the MSG :D Are you convinced already?

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Spicy Minced Meat with Tofu and Mushrooms

Spicy Minced Meat with Tofu and Mushrooms

January 14, 2008

This is a fave home-dish which I cook at least once a week. Goes really well with rice because it’s spicy and flavourful. The two hamsters at home really love tofu, so I really got to learn to make tofu dishes such as this and this as they eat so little and tofu can’t be [...]

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Agedashi Tofu

Agedashi Tofu

October 23, 2007

This is the second way I experimented with cooking Japanese tofu … and it isn’t too bad We didn’t have enough, hehe…
In Japanese, age means deep fried, while dashi is the stock used to make the sauce. So agedashi is basically deep fried tofu served in dashi-based sauce.
I make my own dashi (see here & [...]

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Cold Tofu

Cold Tofu

October 20, 2007

This is a no-way-it-can-go-wrong quick dish I make frequently because my hamsters love to eat tofu, kekeke. I use only Japanese tofu (I got them from Isetan Shaw House or Meidi-ya in SG) because they are better, tastier & healthier. For some strange reason, although Japanese tofu is firm (it doesn’t break apart when you [...]

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