January 11, 2010
To me, a delicious salted vegetables and duck soup must not just be salty, it has to be hot and peppery as well. In my version, the heat comes from the white peppercorn, red chilli and ginger.
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April 23, 2008
There is absolutely no modesty this time round as I just want to declare that I think this soup is … yummy-licious!! This soup tastes like those sold at zi char stalls, but minus the MSG :D Are you convinced already?
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