Tuesday, April 29th, 2008
When I tried to make Pumpkin Rice again a while ago, something disastrous happen - I added too much water! And it was worsened by the fact that I did not wait for the stir-fried rice to cool b4 placing it in the rice cooker. Due to the fact that ...
Posted in Chinese, Leftover Tuesdays, Meat, Mushrooms, Recipes, Rice | 15 Comments »
Friday, February 1st, 2008
Heh, just another yummy one-dish meal I learnt from my mum :D
Ingredients (Serves 4)
2 cups rice, washed
4 cabbage leaves, shredded thinly
200g pork belly (aka "sam cham bak", 3-layered pork, 3层肉)
3 tbsp dried shrimps (aka "Hei Bi" )
4 dried scallops 1 tbsp chopped garlic
water (to cook rice)
1 tsp salt
Directions
1. Soak ...
Posted in Chicken, Chinese, Meat, One-Dish Meals, Recipes, Rice | 7 Comments »
