Noob Cook Recipes



What's
New
Tuna Pasta Recipe Dijon Honey Chicken Wings Recipe Beef Claypot Rice Recipe How to Make Grated Ginger Juice Ginger Grater Singapore Char Kway Teow Recipe

Stir-fried Egg Noodles

   

Stir-fried Egg Noodles

Check Out: XO Sauce Noodles

Although it’s only in recent years that I started to cook regularly, my interest in cooking goes back a long time ago. When I was in school, stir-fried egg noodles (炒雞蛋面) was one of the few dishes which I experimented and cooked ever so rarely (but always to good reviews) for the family. It’s really easy and helps you to clear your fridge of all kinds of leftovers. Cooking and eating this again is really nostalgic.

Stir-fried Egg Noodles

                                           

Leave a Comment





40 Responses to “Stir-fried Egg Noodles”

  1. Pepy @ Indonesia Eats — April 27, 2010 @ 12:49 am

    me first me first.. hikss I haven’t had my lunch yet

    Reply

  2. sweetlife — April 27, 2010 @ 12:56 am

    i love noodles, i would have to double this as I could eat a whole portion myself :? , great recipe-great pics

    sweetlife

    Reply

  3. Bob — April 27, 2010 @ 1:04 am

    Looks fantastic! Stir fried noodles are a good time.

    Reply

  4. norma — April 27, 2010 @ 1:20 am

    I like this if I could only find cheese sausage :up:

    Reply

    • wiffy replied: — May 1st, 2010 @ 8:15 pm

      you can use any sausage ;) Mine is actually pork sausages stuffed with a bit of cheese inside.

      Reply

  5. Marysol — April 27, 2010 @ 1:38 am

    Cute teacup NC. I love how you inject a bit of humor into every post.
    And your Stir-Fried Noodles would be embraced by Thumper, as well as the rest of us.

    Reply

  6. Memoria — April 27, 2010 @ 2:21 am

    This dish looks absolutely delicious. I love the lighting in all of your photos.

    Reply

    • wiffy replied: — May 1st, 2010 @ 8:17 pm

      Thanks! I was really lucky that it was bright and the lighting was just nice when I took the photos of this dish :-)

      Reply

  7. Juliana — April 27, 2010 @ 2:48 am

    Yummie, I love stir fried noddles…specially the egg ones…yours look absolutely delicious :-)

    Reply

  8. HoppingHammy — April 27, 2010 @ 9:59 am

    YUM! What a fun, colorful dish and as always your dishware/accessories compliment the meal. The mug accents all the veggie colors perfectly. :D Yay for noodles!

    Reply

    • wiffy replied: — May 1st, 2010 @ 8:17 pm

      I thought you might notice the punchi punchi mug hehe ;)

      Reply

  9. tigerfish — April 27, 2010 @ 12:22 pm

    I never like to cook when I was in school but definitely prefer cooking to sewing in Home Econs class:O

    Reply

    • wiffy replied: — May 1st, 2010 @ 8:18 pm

      Oh yes, I sux at sewing. I even use staples once to bind the seams and finally begged my mum to do my sewing homework for me :|

      Reply

  10. The Sudden Cook — April 27, 2010 @ 2:38 pm

    I will certainly look out for these noodles – have never tried them – almost always use ‘mee-hoon’ for fried noodles.

    Reply

Trackbacks/Pingbacks