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Stir-fried Egg Noodles

   

Stir-fried Egg Noodles

Check Out: XO Sauce Noodles

Although it’s only in recent years that I started to cook regularly, my interest in cooking goes back a long time ago. When I was in school, stir-fried egg noodles (炒雞蛋面) was one of the few dishes which I experimented and cooked ever so rarely (but always to good reviews) for the family. It’s really easy and helps you to clear your fridge of all kinds of leftovers. Cooking and eating this again is really nostalgic.

Stir-fried Egg Noodles

                                           

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40 Responses to “Stir-fried Egg Noodles”

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  1. MaryMoh — April 26, 2010 @ 6:38 pm

    Mmmm…would love this now. My children would eat noodles everyday of I let them!

    Reply

  2. diva — April 26, 2010 @ 7:08 pm

    Oh man, this looks like the fried noodles I used to come home to after primary school. Delicious :)

    Reply

  3. peachkins — April 26, 2010 @ 7:22 pm

    My daughter and my hubby both love noodles!!

    Reply

  4. TasteHongKong — April 26, 2010 @ 7:43 pm

    I might have to double the amount for four : ).

    Reply

  5. Angie's Recipes — April 26, 2010 @ 7:51 pm

    What a beautiful-looking noodle stir-fry!

    Reply

  6. Lia Chen — April 26, 2010 @ 8:03 pm

    Fried noodle is same with fried rice. We can put everything inside and everyone just love it :)

    Reply

  7. wyyv — April 26, 2010 @ 8:35 pm

    Looks delicious, I like egg noodles very much :D

    Reply

  8. Little Inbox — April 26, 2010 @ 8:54 pm

    I will fry noodle or fry rice whenever I run out of idea what to cook. It saves lots of time to prepare the dish too. Just add whatever ingredients I have in the fridge to clear the stock, hehe…

    Reply

    • wiffy replied: — May 1st, 2010 @ 8:15 pm

      yes I agree! fried rice and fried noodles – best way of clearing the fridge hehe

      Reply

  9. anncoo — April 26, 2010 @ 9:19 pm

    I also like to fry noodle at home quite often. Just combine and stir fry, can be done in few minutes.

    Reply

  10. lisaiscooking — April 26, 2010 @ 9:59 pm

    The mix of veggies looks delicious with the noodles!

    Reply

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