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Stir-fried Egg Noodles

   

Stir-fried Egg Noodles

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Although it’s only in recent years that I started to cook regularly, my interest in cooking goes back a long time ago. When I was in school, stir-fried egg noodles (炒雞蛋面) was one of the few dishes which I experimented and cooked ever so rarely (but always to good reviews) for the family.

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It’s really easy and helps you to clear your fridge of all kinds of leftovers. Cooking and eating this again is really nostalgic.

Stir-fried Egg Noodles

                                           

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40 Responses to “Stir-fried Egg Noodles”

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  1. MaryMoh — April 26, 2010 @ 6:38 pm

    Mmmm…would love this now. My children would eat noodles everyday of I let them!

    Reply

  2. diva — April 26, 2010 @ 7:08 pm

    Oh man, this looks like the fried noodles I used to come home to after primary school. Delicious :)

    Reply

  3. peachkins — April 26, 2010 @ 7:22 pm

    My daughter and my hubby both love noodles!!

    Reply

  4. TasteHongKong — April 26, 2010 @ 7:43 pm

    I might have to double the amount for four : ).

    Reply

  5. Angie's Recipes — April 26, 2010 @ 7:51 pm

    What a beautiful-looking noodle stir-fry!

    Reply

  6. Lia Chen — April 26, 2010 @ 8:03 pm

    Fried noodle is same with fried rice. We can put everything inside and everyone just love it :)

    Reply

  7. wyyv — April 26, 2010 @ 8:35 pm

    Looks delicious, I like egg noodles very much :D

    Reply

  8. Little Inbox — April 26, 2010 @ 8:54 pm

    I will fry noodle or fry rice whenever I run out of idea what to cook. It saves lots of time to prepare the dish too. Just add whatever ingredients I have in the fridge to clear the stock, hehe…

    Reply

    • wiffy replied: — May 1st, 2010 @ 8:15 pm

      yes I agree! fried rice and fried noodles – best way of clearing the fridge hehe

      Reply

  9. anncoo — April 26, 2010 @ 9:19 pm

    I also like to fry noodle at home quite often. Just combine and stir fry, can be done in few minutes.

    Reply

  10. lisaiscooking — April 26, 2010 @ 9:59 pm

    The mix of veggies looks delicious with the noodles!

    Reply

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