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Potato and Leek Soup

Potato and Leek Soup

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When I saw the in-season leeks on sale at my supermarket and I remembered that I still have a bag of potatoes in the fridge, I knew this is just perfect to make this simple potato and leek soup.

See Also: Creamy Pumpkin Soup Recipe

I love the fact that this soup does not require cream because the potatoes alone gave the soup a naturally creamy and chunky texture. I considered this as a healthy and filling western style soup. We served the soup as a meal with home made garlic bread toast.

Potato and Leek Soup

62 comments on “Potato and Leek Soup”

  1. This is perfect because we are going into the winter month here. Potato and Leek is one of my favourite soups. Its so good for you and comforting at the same time. Delicious…

  2. fantastic and definitely gonna make it tomorrow. yum!

  3. It reminds me of Vichysoise. I love it cold in the summer.

  4. This is one of my favorite soups! I never made it at home. I should. Looks so creamy and delicious!

  5. Perfect for me! I still have a half bag of potatoes at home. This is a wonderful soup to make. Nice and creamy too!

  6. Potato and leek soup is always my favourite. When I am too lazy to cook, I will survive on this ;)

  7. What a delicious looking soup. I actually have all the ingredients. Leek and potato is a great combination.

  8. I love the combination of potato and leek…yours look absolutely delicious…creamy…yummie!

  9. Creamy and delicious!

  10. I notice you like to make western soup..thia look really creamy and yummy!!

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