Comments on: Stir-fried Macaroni with Basil, Chilli & Garlic

By: Mel

Mel — Wed, 20 Oct 2010 05:34:54 +0000

Hey! I’m so addicted to your site! And it’s bad cos it has become a nightly routine to bookmark recipes, which makes me so hungry after midnight! Will you be uploading the tomato sambal macaroni recipe soon? Can’t wait to try that out! Looks super yummy! :D

By: Ippo456

Ippo456 — Sun, 07 Dec 2008 09:51:04 +0000

Looks like your leftover macaroni can be mixed with salad greens and served cold for the next day.
Another easy macaroni dish: macaroni with cheese, but use a sweetened pancetta instead (fry the cut up pancetta pieces with cinnamon powder).
I have a thing for mixing sweet and salty.

By: Selba

Selba — Wed, 03 Dec 2008 09:30:32 +0000

Looks beautiful…. an idea for cooking this weekend :)

By: wiffy

wiffy — Wed, 03 Dec 2008 07:56:25 +0000

Thanks everyone :-)

By: Marysol

Marysol — Mon, 01 Dec 2008 22:33:46 +0000

NC, you’ve just made a 10yr. old boy (and his mom) very happy, He loves both macaroni pasta and crab, so he’ll beam with your take on an old favorite.

By: Marc @ NoRecipes

Marc @ NoRecipes — Mon, 01 Dec 2008 05:04:14 +0000

Cool idea! Love that you served with with kimchi!

By: Jude

Jude — Sun, 30 Nov 2008 08:19:07 +0000

I happen to think it’s a super amazing feat. Looking forward to the next installment.

By: Kevin

Kevin — Sat, 29 Nov 2008 23:23:49 +0000

That looks like a fresh and tasty way to use macaroni.

By: lk

lk — Sat, 29 Nov 2008 15:06:05 +0000

I will call it a “Rainbow” macaroni! So colourful and kid-friendly (as mentioned by tigerfish except for the chilli padi). Will cook it for my son soon! ;p

By: tigerfish

tigerfish — Sat, 29 Nov 2008 06:08:29 +0000

I love macaroni! This looks like a very kid-friendly dish :)