Eight Treasures Tea or Ba Bao Cha (八宝茶) is a famous Chinese herbal tea originating from Yunnan China. The royal and auspicious sounding “8 treasures” refer to the 8 ingredients used, and the tea is said to be Empress Dowager Cixi’s secret recipe for beauty, longevity and youthfulness. In my home blend, the special eight consists of: jasmine tea leaves, chrysanthemum, red dates, ginseng, wolfberries, longan, rose buds and rock sugar (check out the ingredients photo on page two).
This light-tasting and soothing tea, like its lux name, is also aesthetically beautiful to look at, making me feel pampered drinking it.
Said properties of the tea include: thirst-quenching, anti-oxidant, anti-inflammatory, detoxifying and “qi” balancing properties; improves appetite & digestion; reduces fatigue (depending on the ingredients you use).
Eight Treasures Tea (Ba Bao Cha) is a soothing Chinese herbal tea consisting of a special blend of 8 ingredients. Feel free to tweak the recipe by substituting or adjusting the quantity of ingredients to suit your preference.
Serves: one 350ml tea pot (4 tea cups Servings)
Prep Time: 10 mins
Cook Time: 5 mins