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Cranberry Sauce Muffins

   

Cranberry Sauce Muffin Recipe

Check Out: Blueberry Muffin Recipe

This recipe is a good use of any leftover cranberry sauce from Christmas. I haven’t made muffins for a while so I thought I will make something from my leftover cranberries while the Christmas mood is still lingering. I use back my trusty blueberry muffins base recipe, but I half the sugar since the cranberry sauce is already sweet . The mild sweetness of the muffins complement the tartness of the cranberries very well. Forget about leftovers, I think I will make cranberry sauce just to bake these!

Cranberry Sauce Muffin Recipe

                                           

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28 Responses to “Cranberry Sauce Muffins”

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  1. peachkins — December 27, 2010 @ 10:40 pm

    Fantastic muffins!

    Reply

  2. Little Corner of Mine — December 28, 2010 @ 5:11 am

    Looks great! I bet it tasted yummy.

    Reply

  3. Little Inbox — December 28, 2010 @ 9:38 am

    It’s been a while that I’ve not baking muffin. After looking at your muffin, my hands are getting itchy again, haha…

    Reply

  4. Judy — December 28, 2010 @ 2:24 pm

    These look good to be tried out!

    Reply

  5. MaryMoh — December 28, 2010 @ 10:12 pm

    Beautiful muffins. The cupcake cases are also beautiful. If only I can have one now to go with a cup of hot milk. That would bring me big smiles in this cold weather.

    Reply

  6. wyyv — December 28, 2010 @ 10:21 pm

    The muffin is well-baked, nice :D

    Reply

  7. Pipana — December 28, 2010 @ 11:35 pm

    Hope you had a fab Xmas ^^
    Ohhh, I have seen your cranberry Xmas muffin recipe before and wanted to make em ^_-
    This looks great too! With cranberry sauce, yum :9

    Happy holidays!

    Reply

  8. HoppingHammy — December 29, 2010 @ 3:03 am

    How wonderful! I’m going to save this recipe to try someday when I feel adventurous. Love the doggie paper cups & punchi muffin cups too. You always showcase the cutest things. ^_^

    Reply

  9. Reeni — December 29, 2010 @ 9:24 am

    I froze a ton of leftover cranberry sauce! It would be perfectly delicious to use in these muffins! Hope you had a great Christmas! Happy New Year!

    Reply

  10. Su-yin — December 29, 2010 @ 10:36 am

    Great idea to use up leftover cranberry sauce! Might have to try this as I made waaay too much cranberry sauce. I suspect they may be a little too alcoholic for muffins though, lol.

    p.s. I have the same muffin liners! :P

    Reply

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