Noob Cook Recipes



What's
New
Birthday Mee Sua (Longevity Noodles) Recipe Mum's Egg Mee Sua Recipe Traditional Baked Mooncakes Recipe Ottogi Korean Cheese Ramen Foochow Red Wine Mee Sua Recipe Red Glutinous Wine Lees

Couscous Salad

   

Couscous Salad

Get this recipe on the next page >>

Couscous has got to be one of the simplest recipes out there – just add instant couscous to some hot stock, cover for 5 minutes and fluff up the cooked couscous with a fork. Apart from heating up the soup stock, there is no cooking involved. You can eat it on its own, or as a side dish. I served the couscous salad with an easy 15-minute grilled salmon for a fast, satisfying and complete meal.

See Also: Caesar Salad Recipe

I use cherry tomatoes, olives, spring onions and corn nibblets to dress up the couscous as they are no-cook and colourful. There must be a million ways to jazz up couscous, so use your favourite ingredients and creativity for this dish.

Grilled Salmon with Couscous Salad

My couscous salad is served with a 15-minute salmon – quick and easy meal!

                                           

Leave a Comment





14 Responses to “Couscous Salad”

  1. TasteHongKong — September 22, 2013 @ 11:46 pm

    You always make simple dish beautiful too! One thing I love couscous dish is that even with limited time, I could still enjoy a good meal.

    Reply

  2. Angie@Angie's Recipes — September 23, 2013 @ 12:10 am

    The salmon steak looks terrific! And it goes really well with couscous salad. Well done!

    Reply

  3. B — September 23, 2013 @ 12:10 pm

    Fluffy and delicious! Feels very healthy and light.

    Reply

  4. tigerfish — September 23, 2013 @ 12:34 pm

    Couscous is really really a time-saver, esp. when I want carbs but either too lazy or no time to cook up any carb. dish. Your combination of couscous and salmon is lovely!

    Reply

  5. HoppingHammy — September 23, 2013 @ 1:21 pm

    Couscous is such a wonderful dish to eat and I love all of the ingredients you added in this. Your dish looks vibrant, fresh, and full of flavor! Beautiful food-tography on these recipes! They belong in a world class book. :)

    Reply

    • wiffy replied: — September 25th, 2013 @ 10:59 am

      thanks hopping, though I think you’re the one with the best photography skills :)

      Reply

  6. Vivien — September 23, 2013 @ 7:17 pm

    Hi,
    where can I buy the couscous in Singapore ? Thanks.

    Reply

    • wiffy replied: — September 23rd, 2013 @ 7:23 pm

      You can also get it from the pasta section of supermarkets. I got mine from groXers.com

      Reply

  7. Rosemarie — September 24, 2013 @ 6:38 am

    Healthy and so easy to prepare in just a short time

    Reply

  8. Juliana — September 25, 2013 @ 3:53 am

    Beautiful couscous salad Wiffy, and yes perfect paired with grilled salmon…such an awesome meal.
    Have a great week :D

    Reply

  9. Little Corner of Mine — September 25, 2013 @ 5:06 am

    Looks great, goes well with salmon!

    Reply

  10. scrambled — September 26, 2013 @ 11:26 am

    OHH I really love couscous as well! Try cooking it in a different liquid instead of stock. I tried cooking in peach tea and it gives a different kick to a plain salad!

    Reply

    • wiffy replied: — September 26th, 2013 @ 12:21 pm

      that’s a GREAT idea! thank you!

      Reply