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Christmas Biscuits

   

Christmas Biscuits Recipe

Check Out: Christmas Muffins Recipe

Christmas comes early in my household in the form of these adorable and simple-to-make star-shaped biscuits. The dough can be kept in the fridge, tightly wrapped, for up to a week so you can prepare the dough in advance for Christmas; just cut them to shapes and bake in the oven for about 10 minutes whenever you want them. They make excellent gifts and tasty nibbles during this festive season. You can make these well-flavoured biscuits during any season and for any occasion – the Christmas shapes, white icing and silver balls really dress these biscuits for the year-end festivities.

Christmas Biscuits Recipe

                                           

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44 Responses to “Christmas Biscuits”

  1. mycookinghut — December 8, 2009 @ 5:10 am

    I am already in Christmas mood!! You photo very much portrays festive feel.. love it!

    Reply

  2. mochachocolatarita — December 8, 2009 @ 9:31 am

    ohhh so adorable! i need some of these for my new tiny xmas tree :D

    Reply

  3. Juliana — December 8, 2009 @ 12:21 pm

    Oh! Love your biscuits…nice for the Christmas tree, and edibles…yummie!

    Reply

    • wiffy replied: — December 10th, 2009 @ 10:35 am

      Who doesn’t like an edible Christmas tree? ;)

      Reply

  4. Gera @ SweetsFoods — December 9, 2009 @ 6:20 am

    So cute cookies and the snowy white-effect of the first pic is awesome.
    They are perfect for the Christmas mood found everywhere :up:

    Cheers!

    Gera

    Reply

  5. dhanggit — December 9, 2009 @ 5:58 pm

    they are so dainty!!! :XO:

    Reply

  6. food-4tots — December 10, 2009 @ 1:40 am

    Your biscuits look so CUTE! I can feel the Christmas mood now! Your shot is stunning!

    Reply

    • wiffy replied: — December 10th, 2009 @ 10:43 am

      Thank you. You flatter me :)

      Reply

  7. lisaiscooking — December 10, 2009 @ 3:15 am

    Your star cookies look fantastic! I have so much more baking to do for the holidays, and I’m running out of time!

    Reply

    • wiffy replied: — December 10th, 2009 @ 10:36 am

      Yes … it’s the busy time of the year isn’t it. Hope you manage to squeeze in time for some festive cooking!

      Reply

  8. HoppingHammy — December 10, 2009 @ 6:24 am

    Once again you prove how natural you are at arranging, choosing color schemes, and of course photographing. This IS your talent!

    I’m loving all these festive recipes, and everything is just perfect about the photos. The background, plates, doilies…….it couldn’t be any better! :up:

    Reply

    • wiffy replied: — December 10th, 2009 @ 10:38 am

      I’m just lucky how everything seem to come together … hmm the magic of Christmas? ;) Thanks for your kind words Hopping, I’m so touched :halo:

      Reply

  9. Munchie — December 17, 2009 @ 12:48 am

    Looking for inspiration for festive things to make with my daughter. Will be trying these biscuits & the Christmas muffins too! :D

    Reply

  10. Michelle — December 19, 2013 @ 4:30 pm

    Hello,

    Are these biscuits the soft, chewy type, or the crispy type?

    Reply

    • wiffy replied: — December 20th, 2013 @ 11:34 am

      They are the crispy type. If you like them soft, you can underbake them slightly. But they are not chewy in texture.

      Reply

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