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Chocolate Lava Cake

Chocolate Lava Cake Recipe

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My buddy Anemone showed me this yummy looking Chocolate Lava Cake recipe and we made a date to come over my place to make it. It was really fun for friends to cook together!

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I don’t normally have a sweet tooth, and I wasn’t really acquainted with this French dessert, but my friend convinced me that I will like it. She was right – it was really good! Not too sweet like most desserts are, and just the right amount of chocolatey-ness. Not just any chocolate, but warm & oozing runny chocolate goodness (hence the names chocolate lava cake/molten chocolate cake/chocolate fondant pudding).

Chocolate Lava Cake Recipe

Both my friend and I agreed that it is a very simple recipe and we succeeded in making it to the right consistency on the first attempt (chocolate oozing out when cut in the middle). I think this is an excellent dessert to serve when entertaining guests – simply prepare everything in advance, and after your guests have finished their main course, just pop the ramekins into the oven for 10 minutes. Your guests will really be impressed with how effortless you whip up a warm and delicious dessert with no sweat and in no time at all – never mind the messy behind-the-scenes, you would have washed up before they arrived.

Leave a Comment

225 Responses to “Chocolate Lava Cake”

  1. peachkins — January 20, 2010 @ 10:46 pm

    perfect perfect perfect!!


  2. diva — January 20, 2010 @ 11:35 pm

    this has definitely gotta be one of my fav desserts, apart frm tiramisu, matcha anything and souffles! :) beautiful.


    • wiffy replied: — January 21st, 2010 @ 10:22 pm

      that’s a lot of favourites you have hehe


  3. ladyhomechef — January 21, 2010 @ 12:32 am

    Hi, your choc lava cake looks awesome. There is an award for you to grab from my blog, hop over to get it, will you? ;)


    • wiffy replied: — January 21st, 2010 @ 10:21 pm

      Thank you very much for the award :)


  4. Marysol — January 21, 2010 @ 12:33 am

    Oh yeah.
    NC, Molten Lava Cake is always the dessert that comes to mind whenever a chocolate craving hits, which is practically every day.
    The warm chocolate ‘ooze’ always gets me.


  5. Janet@ Gourmet Traveller 88 — January 21, 2010 @ 3:07 am

    This dessert is actually very easy to make, the timing is the most impt part I find. i like using valhrona choco. I haven’t blogged this as I find it very difficult to have a good picture.


    • wiffy replied: — January 21st, 2010 @ 10:21 pm

      Hope you get a good photo soon. I would love to see your version. Valhrona choc sounds nice & exotic!


  6. Kitchen Butterfly — January 21, 2010 @ 3:51 am

    LOVE it…..stunning presentation too!


  7. Rasa Malaysia — January 21, 2010 @ 6:01 am

    Choc lava cake is a better name than molten cake or whatever, yours does more than justice to the name!


  8. lisaiscooking — January 21, 2010 @ 7:31 am

    The oozing chocolate looks so tempting! And, the ice cream on the side is delicious.


  9. Reeni — January 21, 2010 @ 8:36 am

    How heavenly delicious! A chocoholic dream. :XO:


  10. Big Boys Oven — January 21, 2010 @ 11:37 am

    wow my imagination runs wild . . . . . . I can see those melting lava chocolate dripping into my mouth! awesome! :)



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