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Chicken Caesar Salad

Chicken Caesar Salad

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Caesar salad is an Italian salad of romaine lettuce and croutons dressed with an anchovy-olive oil dressing.  One of the main reasons why I prefer home-made Caesar salad is because I always make sure that my salad dressing contains anchovies (nice and savoury), even though the addition of anchovies is something that was not in the traditional caesar salad recipe.

See Also: (Leftover Idea) Chicken Caesar Salad Wrap

I cooked the chicken the fuss-free way by wrapping the them in parchment paper and baking it in the oven alongside with the croutons. The result is juicy moist chicken and crispy croutons, all cooked at the same time. This is a deliciously healthy, relatively low-fat and low-carb salad perfect for those watching their calories (i.e. me, opps).

Chicken Caesar Salad

20 comments on “Chicken Caesar Salad”

  1. Mmmm….my all time favourite salad. Love the addition of anchovies.

  2. Love the tangy dressing so much that I will finish every last drop.

  3. Something about your photography that seems to make the salad so intensly clear and present. Its almost like I could just reach into the screen to grab the salad. Delicious looking and satisfying too I’ll bet.

  4. I love the way these high-fat favourites can be made healthy at home

  5. Looks very fresh and good leh.

  6. I love how you tried to make it lower in fat and carb- although the mayo and olive oil still makes it relatively high carb! LOL still, better than what is out there! I think chicken is such a great idea- much more filling! ;)

  7. Yes, I like mine with anchovies too…yours look delicious, like the homemade dressing.
    Hope you have a wonderful week ahead Wiffy :)

  8. I never thought of using anchovies in salad. Brilliant idea! Your healthy salad is great to enjoy everyday.

  9. A very nice combination of flavors you have here, wiffy! The cherry tomatoes, eggs, and lemons are perhaps less typical for caesar salad but they certainly make for a great salad.

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