Comments on: Black Pepper Beef

By: wiffy

wiffy — Thu, 14 Jul 2011 01:26:40 +0000

Hi there, thanks for your lovely words of encouragement. I’m living in Singapore :)

By: Bin

Bin — Wed, 13 Jul 2011 12:56:25 +0000

Hi Noob Cook,

I’m a fellow singaporean leavinf overseas. I chanced upon this wonderful website that transports me back to the old motherland ;-) each time i get on it. Thank you so much for all your lovely posts. I have been totally inspired by your enthusiasm and lovely pics of the dishes you cooked.
A lot of your dishes are very similar to what i have been brought up eating and everytime i feel homesick i visit your blog.

Thanks for the inspiration and keep cooking and posting!

By the way, which part of the world are you living in now?

Best regards

By: Tazz

Tazz — Sun, 03 Apr 2011 03:01:49 +0000

Hello!
My bf loves this dish so much his eyes practically sparkle whenever I tell him I’m gonna make it for him. I’ve made it using a diff recipe but urs is definitely simpler (less ingredients) so I’m gonna try it and see if it’s just as good or even better. Love the fact it contains so little and yet taste so dang good!

By: Sayyidah

Sayyidah — Sun, 13 Jun 2010 05:10:40 +0000

:XO: :lol: I’ve always love black pepper beef.Thanks for the recipe!

By: Coco

Coco — Wed, 09 Jun 2010 17:33:05 +0000

This recipe is GREAT!! :XO: My hubby loved it and this has become his favourite dish after I’ve cooked it. Thanks for sharing this great recipe! :D

By: wiffy

wiffy — Fri, 10 Jul 2009 01:45:42 +0000

Hi min, I think you can marinade the chicken with a bit of light soy sauce first if you like :-)

By: min

min — Wed, 08 Jul 2009 05:57:07 +0000

if i replace beef with chicken fillet (or wld you recommend any other parts of the chix?) .. do i need to marinate the fillet before frying?

By: wiffy

wiffy — Fri, 03 Jul 2009 04:29:40 +0000

I’m glad u like it! great idea about adding a bit butter, I will try it next time. In my opinion nothing much can go wrong with this much pepper & sesame oil hehe, this is a guilty pleasure dish for me.

By: Ippo456

Ippo456 — Sun, 28 Jun 2009 01:03:51 +0000

So I had the chance to make over the weekend, minus the celery & bell peppers, and it’s really really goooddd!
I modified it a little (added butter) so I could have more sauce.
I think the ginger & the sesame oil made it yummy :D

By: Sunita’s World | Think spice…think ‘favourite’- round up

Sat, 25 Oct 2008 14:27:17 +0000

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