Noob Cook Recipes

About

Hi, I’m wiffy the Noob Cook. I’m from the sunny city of Singapore.

Welcome to my recipes blog! I enjoy cooking even though I don’t think I’m very good at it. Being a noob* at cooking doesn’t, however, deter me from entering the kitchen and trying to whip up a storm. In this blog, I feature recipes of the successful dishes I’ve made. Hopefully, my bravery in entering the kitchen and showcasing the recipes will be an inspiration to other noobs out there.

* In case you are wondering what noob means, here are some of the applicable definitions at urban dictionary:

Being a Noob Cook doesn’t mean we eat in all the time! Noob Cook Reviews (sister site) is a personal blog of our eat-out and travel escapades, where we share our foodie and travel finds with our readers. All featured reviews and content on Noob Cook Reviews site are explored at our own expense and recreation (non sponsored).

Copyright

This site is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 Unported License. Please mention recipe source with a clickable link back to the original recipe page. E.g. Recipe from <link to recipe url>Noob Cook</link>.

Privacy Policy

Click here.

Advertising

Noob Cook only works directly with a sponsor company (no PR agencies) and is currently not managed by any third-party blogger or talent agency. Noob Cook does not attend media event or invited restaurant reviews. Nor do we conduct cooking class demo, workshop and talk. We also do not sell inventory for text links. Guest posting is by invitation only. If you wish to send us your media kit, please note that we are unable to blog about your brand/product, but it may be mentioned (non-obligatory & at Noob Cook’s discretion) on the instagram page. If you would like to work with Noob Cook to promote your brand, please contact me here.

 

Leave a Comment





190 Responses to “About”

1 11 12 13
  1. summer — April 21, 2015 @ 5:40 pm

    Love the recipes on your website, tried quite a few of them and they work out great :)

    Reply

    • wiffy replied: — April 22nd, 2015 @ 9:12 am

      thank you :)

      Reply

1 11 12 13

Trackbacks/Pingbacks

  1. Pingback: Kailan with Shredded Scallops | Delicious Asian Food

  2. Pingback: How to Melt Chocolate Using a Microwave Oven (Step by Step Photos) | NoobCook.com

  3. Pingback: Crispy Roast Pork Belly | A girl with HUGE appetite

  4. Pingback: How to Melt Chocolate in the Microwave Oven

  5. Pingback: Broccoli and Scallops | Broccoli and Scallops Recipe | Easy Asian Recipes at RasaMalaysia.com