Comments on: My First Guest Post – Kailan with Shredded Scallops http://www.noobcook.com/2009/06/23/my-first-guest-post/ Singapore Food, Cooking & Recipes Blog; Easy, Fast, Simple Recipes Fri, 30 Jul 2010 07:45:59 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Rian Handayani http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-6798 Rian Handayani Fri, 13 Nov 2009 09:53:01 +0000 http://www.noobcook.com/?p=1105#comment-6798 Awwww you're gone!!! I'll miss you and wait for you (and wait for the food too, I'm hungry now!) Awwww you’re gone!!! I’ll miss you and wait for you (and wait for the food too, I’m hungry now!)

]]> By: Pepy @ Indonesia-Eats http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-4048 Pepy @ Indonesia-Eats Fri, 03 Jul 2009 04:01:28 +0000 http://www.noobcook.com/?p=1105#comment-4048 can I offer a trade? :) I love kailan, combine with scallops? perfect! can I offer a trade? :)
I love kailan, combine with scallops? perfect!

]]> By: wiffy http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-3988 wiffy Wed, 01 Jul 2009 13:57:30 +0000 http://www.noobcook.com/?p=1105#comment-3988 fantastic! Will be posting some photos soon :) fantastic! Will be posting some photos soon :)

]]> By: wiffy http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-3987 wiffy Wed, 01 Jul 2009 13:57:17 +0000 http://www.noobcook.com/?p=1105#comment-3987 Yes, I had superb peking roast duck in Beijing! :XO: Yes, I had superb peking roast duck in Beijing! :XO:

]]> By: woollycroak http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-3880 woollycroak Mon, 29 Jun 2009 06:50:24 +0000 http://www.noobcook.com/?p=1105#comment-3880 Wah, your kailan and shredded scallop pic makes me drool. Enjoy your trip. Always jetting around, lucky you! Wah, your kailan and shredded scallop pic makes me drool. Enjoy your trip. Always jetting around, lucky you!

]]> By: Juliana http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-3750 Juliana Fri, 26 Jun 2009 19:23:21 +0000 http://www.noobcook.com/?p=1105#comment-3750 Enjoy your trip...love this dish...gailan and scallops...yummie! Enjoy your trip…love this dish…gailan and scallops…yummie!

]]> By: pigpigscorner http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-3703 pigpigscorner Thu, 25 Jun 2009 20:44:16 +0000 http://www.noobcook.com/?p=1105#comment-3703 Have fun! Have fun!

]]> By: daphne http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-3669 daphne Wed, 24 Jun 2009 13:58:25 +0000 http://www.noobcook.com/?p=1105#comment-3669 ooo.. Have a great trip! Take care! and may I say I love the shot of the veges- very green and certainly appealing! ooo.. Have a great trip! Take care!
and may I say I love the shot of the veges- very green and certainly appealing!

]]> By: Ning http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-3660 Ning Wed, 24 Jun 2009 10:28:35 +0000 http://www.noobcook.com/?p=1105#comment-3660 Have a safe and happy trip! Take care! :) Have a safe and happy trip! Take care! :)

]]> By: pablopabla http://www.noobcook.com/2009/06/23/my-first-guest-post/comment-page-1/#comment-3656 pablopabla Wed, 24 Jun 2009 03:37:39 +0000 http://www.noobcook.com/?p=1105#comment-3656 Glad to have you as a Guest Chef! It's an honour! How's Beijing??? Glad to have you as a Guest Chef! It’s an honour!

How’s Beijing???

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