Weekend Wokking is a world-wide food blogging event created by Wandering Chopsticks to celebrate the multiple ways we can cook one ingredient. The theme for November is broccoli. If you are looking for inspiration for cooking broccoli, check the following round up for some droolicious broccoliciousness (stealing the word from Rita)!
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Nina from Miss.Adventure@Home (Canada) cooked …
Stir Fried Broccoli on Pan Fried Cantonese Noodles, a medley of scallops and vegetables atop one of my fave asian noodles.
Lesley from BeachLover’s Kitchen (USA) cooked …
General Tso Chicken, a creation of a popular American takeaway classic.
Ning from Heart & Hearth (Philippines) cooked …
Broccoli and Parma Ham Quiche, a healthy and beautiful dish that’s baked to perfection.
LK from Food For Tots (Singapore) cooked …
Blanched Broccoli with Fried Shallots, a “finger lickin’ good” side dish!
Tigerfish from Teczcape (Singapore) cooked …
Egg and Shrimp Fried Rice with Broccoli Stems, a great showcase of how every part of broccoli (i.e. the stems) can be used.
Ching from Little Corner of Mine (USA) cooked …
Broccoli Chicken, a fuss free yet delightful stir fry using oyster sauce.
Gertrude from My Kitchen Snippets (USA) cooked …
Stir Fry Broccoli with Beef Tenderloin, bringing out the best of broccoli with the classic combination of broccoli with beef.
Darlene from Blazing Hot Wok (USA) cooked …
Saucy Broccoli and Tofu Stir-fry, a healthy, colourful and homely meal for the family.
Yasmeen from Health Nut (USA) cooked …
Broccoli Rice Casserole, a delicious and healthy creation.
Rita from Mochachocolatarita (Hong Kong) cooked …
Five Spiced Beef Short Ribs & Spicy Broccoli in Chinese Rice Wine, a wonderful creation flavoured with five spices and more.
TS and JS from [eatingclub] vancouver (Canada) cooked …
Chicken, Broccoli and Cheese with Pipián Verde, showcasing a unique and comforting way of serving broccoli.
Wandering Chopsticks (USA) cooked …
Vegetarian Lasagna with Broccoli, Kale, and Zucchini, looks so good that I wish to reach into the screen.
I (Singapore) cooked …
Stir Fry Broccoli with Hoisin Sauce, Cashew Nuts, Orange and Baby Corn, a simple and tasty stir fry using hoisin sauce.
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- Check out the previous round ups here.
- One of the biggest perks of being a weekend wokking host is that you get to choose the secret ingredient for next month! =D And I am picking mushrooms because they are my personal favourite and so versatile to cook with. The host next month is Marija of Palachinka … check out how you can participate here.
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Thanks for a wonderfully drrolicious broccolicious round-up! Who would’ve thought broccoli is so versatile???
Great job with the round-up. Haha! I loved how this round there were so many stir-fries. They all look great though.
Great pick. I love mushrooms. Mmm.
What a great roundup! Go broccoliciousness!
What a great variety in the round-up! I also love that there are a lot of stir-fries because that’s my favorite way to enjoy broccoli
Mushrooms are an awesome choice! You must have known I just picked up a large quantity of dried mushrooms of different varieties and they are just waiting to be used?? LOL
So disappointed that I didn’t submit mine. Was too tired over the baking and missed the deadline.
All the dishes look yummy, dishes that will make me have more rice.
Really broccoliciousness! A feast to my eyes! Wiffy, well done on ur round-up! Tks for selecting mushroom for next month. It’s our family’s favourite!
Wow! Love all the creations with broccoli!
It’s one of my fav veggie!
I did a broccoli with cheese but too bad I didn’t have time to write out the recipe , otherwise I might just submit it.
Looking forward to your mushroom creation. Also my fav!
I love broccoli and I have no problems sampling each & every dish.
Beautiful round up!! Nicely done..
and mushrooms as the next theme? gosh, i guess i hv to participate!
All of these dishes look amazing! YUM!
Great roundup! So many ways to enjoy the broccoli.
A fabulous round up of broccoli dishes from around the globe!
Thanks for the kind words.
didally, wm … no worries about not able to participate this time round, there is always a next round
Oh… I miss this round. I love broccoli. Must check out the next host what to wok.
Now we have some ideas what to do with broccoli! Thanks for hosting and the great roundup! Looking forward to the next Weekend Wokking: MUSHROOMS!
great roundup,and thanks for hosting this great event!! mushroom!! what a great vegetable!! I’m going for it!
Thanks for the round up!
Broccoliful!
Oh darn, I didn’t know about this. But… ohohoh! Mushrooms!! Time to put my thinking cap and apron on
Thanks everyone =)