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	<title>Comments on: Pumpkin Chawanmushi</title>
	<atom:link href="http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/</link>
	<description>Singapore Food &#38; Cooking Blog; Easy Recipes</description>
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		<title>By: Pumpkin Soup in Pumpkin Bowl &#124; NoobCook.com</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-6659</link>
		<dc:creator>Pumpkin Soup in Pumpkin Bowl &#124; NoobCook.com</dc:creator>
		<pubDate>Tue, 03 Nov 2009 11:42:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-6659</guid>
		<description>[...] Pumpkin Muffins - Pumpkin Chawanmushi - Steamed Tofu with Pumpkin, Prawns &amp; Ebikko - Pumpkin [...]</description>
		<content:encoded><![CDATA[<p>[...] Pumpkin Muffins &#8211; Pumpkin Chawanmushi &#8211; Steamed Tofu with Pumpkin, Prawns &amp; Ebikko &#8211; Pumpkin [...]</p>
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		<title>By: Pumpkin Muffins &#124; NoobCook.com</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-6565</link>
		<dc:creator>Pumpkin Muffins &#124; NoobCook.com</dc:creator>
		<pubDate>Tue, 27 Oct 2009 14:28:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-6565</guid>
		<description>[...] Pumpkin Chawanmushi - Steamed Tofu with Pumpkin, Prawns &amp; Ebikko - Pumpkin [...]</description>
		<content:encoded><![CDATA[<p>[...] Pumpkin Chawanmushi &#8211; Steamed Tofu with Pumpkin, Prawns &amp; Ebikko &#8211; Pumpkin [...]</p>
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	<item>
		<title>By: wiffy</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-6152</link>
		<dc:creator>wiffy</dc:creator>
		<pubDate>Sun, 13 Sep 2009 03:03:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-6152</guid>
		<description>You can&#039;t find it at Japanese supermarket? It&#039;s in powered form in a sachet, you form the stock by mixing with water.

Alternatively, you can substitute with other kinds of broth - fish, chicken or vegetable :) Let me know your feedback if you try this k. Take care. :)</description>
		<content:encoded><![CDATA[<p>You can&#8217;t find it at Japanese supermarket? It&#8217;s in powered form in a sachet, you form the stock by mixing with water.</p>
<p>Alternatively, you can substitute with other kinds of broth &#8211; fish, chicken or vegetable <img src='http://www.noobcook.com/wordpress/wp-content/plugins/smilies-themer/pau/icon_smile.gif' alt=':)' class='wp-smiley' /> Let me know your feedback if you try this k. Take care. <img src='http://www.noobcook.com/wordpress/wp-content/plugins/smilies-themer/pau/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Runy</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-6151</link>
		<dc:creator>Runy</dc:creator>
		<pubDate>Sat, 12 Sep 2009 19:38:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-6151</guid>
		<description>Hi Wiffy,hope you are doing well. I have question...i&#039;ve been looking for this dish all over sushi restaurants..but none of them have this :o :o  ..so I only have last option..make it..but again i found a problem :cry: :cry:  ..it&#039;s so hard to find bonito stock... My question is,could i subs bonito stock with something else??? :halo: :halo:</description>
		<content:encoded><![CDATA[<p>Hi Wiffy,hope you are doing well. I have question&#8230;i&#8217;ve been looking for this dish all over sushi restaurants..but none of them have this <img src='http://www.noobcook.com/wordpress/wp-content/plugins/smilies-themer/pau/icon_surprised.gif' alt=':o' class='wp-smiley' /> <img src='http://www.noobcook.com/wordpress/wp-includes/images/smilies/icon_surprised.gif' alt=':o' class='wp-smiley' />  ..so I only have last option..make it..but again i found a problem <img src='http://www.noobcook.com/wordpress/wp-content/plugins/smilies-themer/pau/icon_cry.gif' alt=':cry:' class='wp-smiley' /> <img src='http://www.noobcook.com/wordpress/wp-includes/images/smilies/icon_cry.gif' alt=':cry:' class='wp-smiley' />  ..it&#8217;s so hard to find bonito stock&#8230; My question is,could i subs bonito stock with something else??? <img src='http://www.noobcook.com/wordpress/wp-content/plugins/smilies-themer/pau/icon_halo.gif' alt=':halo:' class='wp-smiley' /> <img src='http://www.noobcook.com/wordpress/wp-includes/images/smilies/icon_halo.gif' alt=':halo:' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: Steamed Egg with Minced Pork &#124; NoobCook.com</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-4199</link>
		<dc:creator>Steamed Egg with Minced Pork &#124; NoobCook.com</dc:creator>
		<pubDate>Mon, 06 Jul 2009 16:03:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-4199</guid>
		<description>[...] method of making this steamed egg dish is similar to my Chawanmushi recipe, with some modifications. The main difference is that for this recipe, the eggs mixture just [...]</description>
		<content:encoded><![CDATA[<p>[...] method of making this steamed egg dish is similar to my Chawanmushi recipe, with some modifications. The main difference is that for this recipe, the eggs mixture just [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Janet_Gourmet Traveller 88</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-3041</link>
		<dc:creator>Janet_Gourmet Traveller 88</dc:creator>
		<pubDate>Sun, 26 Apr 2009 20:25:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-3041</guid>
		<description>I have to bookmark this, awesome and looks just perfect!</description>
		<content:encoded><![CDATA[<p>I have to bookmark this, awesome and looks just perfect!</p>
]]></content:encoded>
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	<item>
		<title>By: wiffy</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-2081</link>
		<dc:creator>wiffy</dc:creator>
		<pubDate>Fri, 21 Nov 2008 02:48:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-2081</guid>
		<description>Thanks ts :)

gaga, thank you so much :-)</description>
		<content:encoded><![CDATA[<p>Thanks ts <img src='http://www.noobcook.com/wordpress/wp-content/plugins/smilies-themer/pau/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>gaga, thank you so much <img src='http://www.noobcook.com/wordpress/wp-content/plugins/smilies-themer/pau/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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	<item>
		<title>By: gaga</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-2051</link>
		<dc:creator>gaga</dc:creator>
		<pubDate>Sun, 16 Nov 2008 05:00:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-2051</guid>
		<description>My mom used to make this for me when I was little, but I haven&#039;t thought about in ages.  It&#039;s great for someone who just got their wisdom teeth out =)

I hope you&#039;re feeling better now!</description>
		<content:encoded><![CDATA[<p>My mom used to make this for me when I was little, but I haven&#8217;t thought about in ages.  It&#8217;s great for someone who just got their wisdom teeth out =)</p>
<p>I hope you&#8217;re feeling better now!</p>
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	<item>
		<title>By: Steamed Tofu with Pumpkin, Prawns &#38; Ebikko &#124; NoobCook.com</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-2009</link>
		<dc:creator>Steamed Tofu with Pumpkin, Prawns &#38; Ebikko &#124; NoobCook.com</dc:creator>
		<pubDate>Wed, 12 Nov 2008 06:50:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-2009</guid>
		<description>[...] you are thinking how suspiciously similar this dish looks to my pumpkin chawanmushi &#8230; you are right! =x I made both on the same day. The ingredients are actually leftover from [...]</description>
		<content:encoded><![CDATA[<p>[...] you are thinking how suspiciously similar this dish looks to my pumpkin chawanmushi &#8230; you are right! =x I made both on the same day. The ingredients are actually leftover from [...]</p>
]]></content:encoded>
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	<item>
		<title>By: _ts of [eatingclub] vancouver</title>
		<link>http://www.noobcook.com/2008/10/29/pumpkin-chawanmushi/comment-page-1/#comment-1978</link>
		<dc:creator>_ts of [eatingclub] vancouver</dc:creator>
		<pubDate>Sun, 09 Nov 2008 03:18:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.noobcook.com/?p=813#comment-1978</guid>
		<description>Congratulations!
(re this being cookthink&#039;s chosen recipe)</description>
		<content:encoded><![CDATA[<p>Congratulations!<br />
(re this being cookthink&#8217;s chosen recipe)</p>
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