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Cold soba is one of my favorite japanese food. More recipes and food pics please!

By didally on Mar 6, 2008

I used to like udon but now I prefer soba!
Dinner is simple but I think can satisfy me!

By tigerfish on Mar 6, 2008

hi! nice photos and glad i found your site. had japanese food twice last week! nice…and healthy!

By jigsz on Mar 8, 2008

Keke…I was also think abt making chasoba for dinner. I have yet to try zaro soba.

By Joyce on Mar 8, 2008

Thanks for your comments girls

Thanks for visiting my blog, jigsz

By wiffy on Mar 11, 2008

I had deep fever and stomach flu, and just happened that the last food I ate before falling sick was the cold noodles from one of the notable Japanese Restaurant, about 10 years back.

Till now, I have never touched this noodles again, and have fear to it.. Am still looking for solutions and ways to start eating this noodles again… Because I knew it was very nice..

Noob, can help me, or who else??

By My Wok Life on Aug 8, 2008

=O I’ve heard of food poisoning from foods like oysters, but hmm, never from soba! Well it happened ten years ago, maybe you should give it a try again you can make some yourself instead of having it outside so u know it is prepared with the strictest hygiene

By wiffy on Aug 9, 2008

Actually I believed it was not due to its food hygiene, it was because soba happened to be the last food I ate before fell seriously sick. So, I have kinda ‘pyscological block’ towards it.

Hmm… Maybe i should try making my own as you suggested, but not sure how to make the sauce wor…

By My Wok Life on Aug 10, 2008

^ I used ready made sauce … kikkoman’s tempura & noodle sauce

By wiffy on Aug 11, 2008