Comments on: Nourishing Chicken Herbal Soup for a Rainy December

By: The Little Teochew

The Little Teochew — Thu, 30 Jul 2009 12:08:03 +0000

Oh, I just saw this Looks good! Am sure it tastes good too

By: Lotus Root Soup (莲藕汤) | NoobCook.com

Lotus Root Soup (莲藕汤) | NoobCook.com — Fri, 12 Jun 2009 08:44:42 +0000

[...] Another comfort food for rainy nights. Lotus root is so nutritious and crunchy. And I love it even more when it’s used to make Chinese soup. [...]

By: Chicken Curry with Potatoes | NoobCook.com

Chicken Curry with Potatoes | NoobCook.com — Wed, 08 Oct 2008 08:02:00 +0000

[...] each bag of chicken (up to a week) and whenever I need to use (for cooking dishes such as this chicken herbal soup), I just have to thaw the chicken, wash, and it’s good for [...]

By: WokkingMum

WokkingMum — Thu, 13 Dec 2007 06:41:39 +0000

Hmmm … one of my favourite soup! If you can get dried sliced ‘abalone’, add that and you get extra sweet soup.

By: wiffy

wiffy — Wed, 12 Dec 2007 14:06:54 +0000

tf:: hihi, I tried steamed herbal chicken b4 but not emperor chicken, maybe I will try that sometime ;p didally:: I buy a packet of each herb from NTUC/Eu Yang Sang and store at home... I think it's cheaper and more convenient this way, hee

By: didally

didally — Wed, 12 Dec 2007 09:13:44 +0000

Yes, this is such a nice weather for soups. I felt so comforting even with a simple miso tofu soup.

Do you make trips to TCM to buy the herbs as and when you need? Or buy the basics and store at home?

By: tigerfish

tigerfish — Wed, 12 Dec 2007 08:51:32 +0000

I like almost any kind of soup.
I tried Chwee Song prepacked herbal mix before. I like it. You can try steaming a chicken with the herbs and with some seasonings…you can make “Emperor Chicken” (or those steamed herbal chicken) you can get outside.